5th week of experiment

As a week 5 we are authorized to repair/author our product to present to the public.

We choose ‘durian gula’ as our final project.

Melt the chocolate with double boil method.

Blend the durian and heat up in a pan with small fire. Then add ‘gula melaka’ together until it become paste. Cold it a for a few minutes. Cover half of the mold and fill the ‘gula durian’ and cover it with chocolate.

We try to decorate our chocolate to look nice and cute.

Why we choose this because it is recommended by our chef and our classmates. Thank you guys!