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Wednesday, February 23, 2011

Introduction


First of all, we would like to apologies to Chef Zaid because for the late update. We sincerely didn’t mean it.
Welcome to our blog, our main purpose to do this blog because to update our weekly activity and report in Food Innovation and Design subject.


Food Innovation and Design  
HCD2304
Section 3 


Lecturer :
Chef Zaid Bin Abdul Razak

      

Our group members
Adam Azmin (KJC0970591)
Fahmi Yusri (KJC0970076)
Farra Maisara (KJC0970138)
Natasha Nadiah (KJC0970322)
Nur Hidayah (KJC0970142)



HAVE FUN AND THANK YOU FOR READING 

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